Notes from Catherine Rowett, former Green Party MEP for East of England and deputy coordinator of the Eastern Region Green Party*(UK). Biographical reflections on life as an MEP. Longer reflections and discussions on issues relating to policy, the good life, justice, equality, anti-austerity economics and the future of the planet. This is also a forum for exchanging ideas on how to tread lightly on the planet and avoid supporting exploitation and corrupt practices. Here we go...
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Having recently won some beetroot in Sainsbury's "spend ten pounds and maybe you'll win some fruit or vegetables" thing, I've been trying to think of something to do with it. I'd initially thought of trying to make borscht, but seeing as the recipe on that site includes celeriac as well (another of my much-loathed vegetables) I'm not so sure any more. The other thing I thought might be nice was something with oats, but I can't work out what. What do you normally do with your beetroot?
I apologise for the poor quality of the beetroot website I linked to. It was the first thing that came up and the motto seemed appropriate. Probably there are better ones.
Shortly, when I've got time, I'll post a few of my favourite recipes.
Catherine
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